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Pork Off! Mystery Meat Challenge

March 29, 2019 @ 6:00 pm - 8:00 pm


Is all the hype about natural meat worth it? Is there really a taste difference and is it worth the price? Now is the time to find out! Enjoy a three course dinner complete with beer and wine pairings from Weeping Radish Brewery and Sanctuary Vineyards. Each course will have two versions of the same dish: one version will feature all natural, free range, Animal Welfare Approved Pork from NC farms and the other will use standard generic pork. Challenge your palate and see if you can taste the difference! Click here for a complete menu!

Ticket price does NOT include gratuity. Please bring some pocket cash for tipping your server.


**A 3% fee will be added at checkout to cover administrative costs.


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March 29, 2019
6:00 pm - 8:00 pm
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Outer Banks Restaurant Association
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Weeping Radish Farm Brewery, Butchery & Restaurant
6810 Caratoke Highway
Grandy, NC 27939 United States
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