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Celebrate Lobster Mania
March 18, 2016 @ 5:30 pm - 8:30 pm$54.50 – $74.50
Celebrate the Taste of the Beach by celebrating and treating yourself to a delicious multi-course lobster experience at Pamlico Jack’s Restaurant. Chef Lee will prepare a decadent meal filled with succulent lobster in all it’s glory. Enjoy the following with or without paired wines. Option at ticket purchase below. Please bring some pocket cash for tipping your servers.
Lobster, Crab & Spinach Dip
with Bay Mist Riesling
Lobster Pepper Pot Chowder
With Roasted Corn, Smoked Shitake Mushrooms & Bell Pepper
with Riverstone Chardonnay
Maine Lobster Salad
Roasted Root Vegetables & Frisee
with Flume Crossing Sauvignon Blanc
Lobster & Beef Oscar
Crispy Potato Cake, Grilled Asparagus, Hollandaise Sauce
with Falcons Perch Pinot Noir
White Chocolate Vanilla Bean Crème Brulee
Enjoy with the fine wines of J. Lohr Vineyards $74.50
Or without $54.50
Please bring some pocket cash for tipping your servers.
You can arrive anytime between 5:30 and 8:30pm to enjoy this dinner event at your leisure.
**OBRA has added a small flat fee onto this ticket price to cover website administrative costs. A credit card processing fee of 3% will also be added at checkout. The totals for both these fees is still less than was charged by using third party ticketing agents in the past. Thank you in advance for your understanding.