Website Blue Water Grill & Raw Bar
Candidate must be proficient in rapid oyster shucking without injury. Must be personable, customer service oriented, and able to converse with customers while working in a fast-paced environment. Flexible schedule and weekend availability is required.
This job pays a wage of $13-$16/hr. This job will begin on or around May 1, 2018. Early applications accepted. Contact Laura Daniels, General Manager by email (click on Apply For Job) below.
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