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Tasty Boulevard Tapas Primer!
March 18, 2016 @ 5:00 pm - 6:30 pm
An event every day that begins at 5:00 pm, repeating until March 19, 2016
2016 TOB Tapas Primer!
$25.25 per Person, all-inclusive of Chef’s Choice Hors d’oeuvres, Small Plate + Drink, Tax & Gratuity.
This event is offered on both Friday and Saturday evenings. Please order carefully for the correct desired day below.
Red Wine Braised Duck
Lentils, roasted Red Peppers & Greens in natural Jus +Fennel Pollen & Orange Supremes
Writer’s Block Zinfandel
Grilled Portobello Mushroom Ragout
Ricotta Gnocchi, roast local Root Vegetables + rich Plum Tomato Sauce
Fog Head Pinot Noir
Sauteed Domestic Calamari
Fregola “Pearl” Pasta, tender Greens, micro Lemon Zest + Tomato Cream Sauce
Smirnoff Vodka Martini
Lamb Shepherd’s Pie
Seasoned ground Lamb, Mushrooms, Roast Peppers, Sweet Onions, Mashed Potatoes, White Cheddar + Bread Crumbs
Penne Pasta, Applewood Smoked Bacon, Pecorino Cheese in Cream
Cartlidge & Browne Carbernet
Bar Trilogy Plate
Creamy Tomato Soup, Gruyere grilled Cheese Sandwich + petite Greens Salad with Buttermilk Dressing
Rosey Cheeks Martini
**OBRA has added a small flat fee onto this ticket price to cover website administrative costs. A credit card processing fee of 3% will also be added at checkout. The totals for both these fees is still less than was charged by using third party ticketing agents in the past. Thank you in advance for your understanding.