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#hash @AvenueGrilleOBX

March 22, 2015 @ 10:00 am - 3:00 pm


Join us for #hash @AvenueGrilleOBX brunch on Saturday and Sunday in historic downtown Manteo, overlooking the town’s marina and Shallowbag Bay. Kick start your day with Chef Thomas’ spin on brunch.  Each ticket includes a starter, main course, and coffee, iced tea or soda.  Kids menu will be available at the door so fee free to bring the little ones (and just pay when you get there.) You can arrive anytime you like between 10am and approximately 2pm to enjoy this brunch until 3pm.

Avenue Grille is celebrating the beginning of their 2015 season during Taste of the Beach and they want you to be a part of the fun!  The bar will also be open all day Saturday and after Noon on Sunday serving their house specialty Bloody Pirates and Mimosas, for an additional cost. Other adult beverage specials available also. Have an awesome #hash brunch while enjoying the spectacular views of the Bay that only Avenue Grille can offer.


Prosecco Melons~ fresh melon balls soaked in honey, fresh mint, Prosecco
Fingerling Fries~ spiced and pan fried in herb oil, house made chive creme fraiche
Baked Brie~ served with Chef’s selection of house made jam
Smoked in House Tuna Plate~ house made Boursin cheese spread, baby lettuces, crustini
Biscuits and Gravy~ crispy sope, house made chorizo and poblano sauce, cream gravy
Brunch Entrees
Crab Cake Benedict~ bluefin crab, poached egg, masa cake, applewood bacon, hollandaise, side hash, sliced tomatoes
Corned Beef Hash~ in-house cured and pulled corned beef, 3 potato hash, topped with poached egg
Steak and Eggs~ peppered natural angus tenderloin, whole grain mustard sauce, 2 eggs any style, 3 potato hash
French Toast~ fresh berries, brandied berry syrup, whipped lemon butter, side applewood bacon
Roast Chicken and Chorizo Jambalaya~ stewed tomatoes, rice, Creole spices

Because this event is offered on more than one day, please take careful note of what day you are ordering for, as tickets cannot be transferred from one date to another without cancellation and repurchase.

**OBRA has added a small flat fee onto this ticket price to cover website administrative costs. A credit card processing fee of 3% will also be added at checkout. The totals for both these fees is still less than was charged by using third party ticketing agents in the past. Thank you in advance for your understanding.


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March 22, 2015
10:00 am - 3:00 pm
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