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Café Classics With A Twist
March 18, 2016 @ 5:00 pm - 9:00 pm$63.50
Join Café Lachine for a night of dining on classic dishes with a new twist. Chef Justin Lachine will be delighting your palate with the best local ingredients. A classic cocktail – with a twist1 – will be presented to each guest upon arrival. Come experience 4 courses of the best the Outer Banks has to offer.
Served with a Pomegranate Twist
(choice of )
Grilled North Carolina Shrimp and Garlic Toast with Pickled Ramp and Remoulade
Benne Seed Seared Tuna with Tuna Poke Cucumber and Seaweed Salad with Wasabi Aioli
Roasted Beet and Butternut Squash Salad over Baby Greens, Goat Cheese and Toasted Benne Seeds
Creamy Crab Soup
Apple Rutabaga Soup
Cider Brined Pork Tenderloin, Spiced Apples, Sweet Potato Hash
Boneless Braised Beef Short Ribs, Baby Potatoes, Roasted Brussel Sprouts
Seared Crab Cakes, Herb Polenta Cake, Glazed Root Vegetables, Remoulade
Sweet Potato Doughnut with Dark Caramel
Chocolate Pecan Tart
Housemade Lemonade with Berry Cubes
Housemade Iced Tea with Lemon Verbena Syrup and Fresh Mint Garnish
Because this event is offered on more than one day, and two different seating times, please take careful note of what day and seating time you are ordering for, as tickets cannot be transferred from one date to another without cancellation and repurchase.
**OBRA has added a small flat fee onto this ticket price to cover website administrative costs. A credit card processing fee of 3% will also be added at checkout. The totals for both these fees is still less than was charged by using third party ticketing agents in the past. Thank you in advance for your understanding.