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Toast the Coast! A Selection of NC’s Finest Wines and Cheeses – Sunday

April 18 @ 8:00 am - 5:00 pm

$50.00

Join us for an exciting wine tasting at Sanctuary Vineyards, the Outer Banks’ leading producer of award winning wines, and winner of the 2019 NC State Fair Wine Competition. You will sample locally grown wines from our Reserve Menu, paired witha charcuterie box filled with NC artisan cheeses, cured meats, nuts, dried fruits and crackers – all while learning the basics of wine appreciation, including a tour of our winery. This casual tasking takes about 30 minutes, so you can come anytime to enjoy at your convenience, we just ask that you follow up with an email listing the approximate time of your arrival.

This event is for ages 21 and up. The ticket price is for two people, glassware to keep and charcuterie box for two persons.

Event takes place Friday, Saturday, and Sunday. Be sure to choose your day carefully when purchasing tickets.

In our efforts to comply with COVID-19 guidelines and standards, limited tickets will be available. Your safety and the safety of our staff is of utmost importance to us

**A 3% fee will be added at checkout to cover administrative costs.

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Details

Date:
April 18
Time:
8:00 am - 5:00 pm
Cost:
$50.00

Organizer

Outer Banks Restaurant Association
Email:
info@obxtasteofthebeach.com
Website:
www.obxtasteofthebeach.com/obra

Venue

Sanctuary Vineyards
7005 Caratoke Highway
Jarvisburg, NC 27947 United States
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