Sandtrap Tavern’s Bubbly Brunch
March 29 @ 10:00 am - 3:00 pm$26.00
Bubbles and brunch go together like Peas and Carrots! Join us for a trending brunch menu paired with your favorite MIMOSAS! See y’all at the Trap for a bubbly morning! Cheers!
Bubbly Brunch Menu
Join us for a sea-inspired Bubbly Brunch paired with a mimosa!
Local, blue crab, spinach, feta, portabella mushrooms and artichokes sautéed into the most delicious omelet you have ever had.
Shrimp & Grits
Local green tail shrimp over cheesy fontina grits with a taso ham cajun cream sauce.
Fresh Currituck farm eggs, scrambled with goat cheese, chives, and fresh dill.
Fried Oyster Tostada
Poached eggs, crispy fried oysters, Cajun red beans, all layered on a tostada with house Pico de Gallo.
Gratuity is NOT included. Please remember to bring some pocket cash for your server.
**A 3% fee will be added on at checkout to cover OBRA administrative costs.